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Showing posts from November, 2019

Melissa’s 10 Spring Weekend Recipes

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    Hello, Melissa here, sharing 10 of my absolute favourite Springtime recipes to enjoy over the long weekend or whenever you please.  I’ve picked these out especially as they are all simple, cheerful and based on easy to get ingredients like seasonal veg, popular cupboard items and frozen produce too.     1. Chocolate Clusters Totally flexible chocolate bites – inspired by the rice krispie clusters that my Mum never let me have! Use whatever you have to hand in your cupboards; coconut flakes / seeds / chopped nuts work really well too. And look out for fairtrade chocolate. Get the recipe.     2. Asparagus Tray Bake This one pan tray bake makes use of frozen peas, broad beans or edamame if you have it in your freezer and if you can’t get asparagus yet, swap for broccoli of any kind or greens you already have. Get the recipe.     3. NEW: Broccoli & quinoa salad with pickled pink onions I love this with quinoa or len

Jasmine’s Simple Soups to Warm The Soul

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Oh the weather outside is frightful… But what that does mean is that we get to cosy up in our blankets and slippers with loved ones, and connect with one another around a lovely warming home-cooked dish. What better way to warm up and nurture your digestion than with a good ol’ bowl of soup? Sounds romantic, even fairytale-like in the daily rush of life, but honestly nothing’s easier than a one-pot dish to feed a crowd. Say hello to the favourites that I rely on at this time of year — there’s certainly something for everyone! Cumin Beetroot Soup A ruby red soup I discovered at the COMO Metropolitan Hotel on Park Lane and to which I added cinnamon (by mistake, but it works!!!), this one is a winter warmer if there ever was one, thanks to the earthy beets and fire-starting spices. Winter Sunset Soup With Ginger, Cumin and Rosemary This soup is amazing in the run-up to Christmas, and endlessly adaptable with all the bits you’ve got in the fridge. Super Supper Mung Dal Soup Mung

Jasmine’s Simple Soups to Warm The Soul

Image
Oh the weather outside is frightful… But what that does mean is that we get to cosy up in our blankets and slippers with loved ones, and connect with one another around a lovely warming home-cooked dish. What better way to warm up and nurture your digestion than with a good ol’ bowl of soup? Sounds romantic, even fairytale-like in the daily rush of life, but honestly nothing’s easier than a one-pot dish to feed a crowd. Say hello to the favourites that I rely on at this time of year — there’s certainly something for everyone! Cumin Beetroot Soup A ruby red soup I discovered at the COMO Metropolitan Hotel on Park Lane and to which I added cinnamon (by mistake, but it works!!!), this one is a winter warmer if there ever was one, thanks to the earthy beets and fire-starting spices. Winter Sunset Soup With Ginger, Cumin and Rosemary This soup is amazing in the run-up to Christmas, and endlessly adaptable with all the bits you’ve got in the fridge. Super Supper Mung Dal Soup Mung

Melissa’s Eat Green book reveal

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Hello, Melissa here! I’m so excited to bring you the cover of my new cookbook *EAT GREEN: DELICIOUS FLEXITARIAN RECIPES FOR PLANET FRIENDLY EATING* which is out in Jan 2020! Thrilled to be sharing all these new recipes with you and I really hope *Eat Green* will be a helping hand in your kitchen with lots of tips, tricks, saves, swaps, spins and leftover reinventions with ways to waste much much less, getting the most flavour from your food and enjoy a more sustainable way of eating. Head over to www.melissahemsley.com to learn more about what you can expect from *Eat Green* and click here to pre-order you copy. Melissa x The post Melissa’s Eat Green book reveal appeared first on HEMSLEY + HEMSLEY - healthy food and living . source http://www.hemsleyandhemsley.com/melissas-eat-green-book-reveal/

Melissa’s Eat Green book reveal

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Hello, Melissa here! I’m so excited to bring you the cover of my new cookbook *EAT GREEN: DELICIOUS FLEXITARIAN RECIPES FOR PLANET FRIENDLY EATING* which is out in Jan 2020! Thrilled to be sharing all these new recipes with you and I really hope *Eat Green* will be a helping hand in your kitchen with lots of tips, tricks, saves, swaps, spins and leftover reinventions with ways to waste much much less, getting the most flavour from your food and enjoy a more sustainable way of eating. Head over to www.melissahemsley.com to learn more about what you can expect from *Eat Green* and click here to pre-order you copy. Melissa x The post Melissa’s Eat Green book reveal appeared first on HEMSLEY + HEMSLEY - healthy food and living .